In his History of Sint Maarten and Saint Martin, Dr J. Hartog mentioned
Alfred Leonard Conner, one of the first St. Maarteners who did research
into the island's past and his son, Hyacinth Conner, the principal of Oranjeschool
in Great Bay. Together, in 1950, they started excavation work and found
a first Amerindian settlement at Paradise Hill where the Moho Well supplies
fresh water, and others at Mount William, and at Billy Folly, close to Sentry
Hill, where fresh water is also found.
In 1957-1958, an American couple, John and Dorothy Keur, professors of biology
and anthropology respectively, spent 9 months in the Windward Islands and
found a fourth settlement at Red Pond, in the Lowlands on the French side.
In 1961, another American couple, Ripley and Adelaide Bullen, who had made
excavations in St. Thomas, St. John, and Grenada, found a fifth settlement
at Cupecoy Bay, that has since been destroyed by construction activities.
Between Plum Bay and Long Bay on the French side, they found traces of another
former settlement, the sixth. Four of the six settlements are located close
to the Simpsonbay Lagoon and in the Lowlands. The artefacts found by the
Bullens can be dated from 800 to 1300 A.D.
Excavations conducted in 1988 at the Hope Estate by Archaeologist Dr. Jay
Haviser from the Institute of Archaeology and Anthropology of the Netherlands
Antilles and by Henri Petit-Jean Roget of the Department of Excavations
and Antiquities in Guadeloupe, assisted by archaeologists from Martinique,
revealed findings and artefacts which suggest that site to be the most important
Amerindian settlement discovered on the island to date. These objects, as
well as those found during the more extensive excavations carried out in
1993 and 1994, reveal that the first inhabitants of the island belonged
to the Arawak group. Two groups lived on the Hope Estate site from 200 to
300 years B.C. and from 300 to 500 years A.D.
The first group has been identified as the Huecoid people, recognized by
their ceramics which consisted mostly of unpainted earthenware vessels decorated
with cross-hatched incisions and curvilinear lines. The Huecoid people were
not adapted to the sea. They were land people who relied on agriculture.
Their diet consisted of land crabs, whelks, rodents, and birds. The second
group has been identified as the Salaloid people. Their white and red painted
ceramics were more refined than those of the Huecoïd people, incorporating
handles shaped like heads. They may have migrated from the South American
region now known as Venezuela. They were a peaceful people.
The Hope Estate is located on high ground to the west of Hope Hill and to
the northeast of Mount Careta and is not visible from the sea. It was therefore
a very secure site. Nearby, one of the most constant sources of fresh water
flows can be found in the Careta Ravine.
Daniella JEFFRY
Geology of Saint Martin
Modern geological studies have shown that continents rest on separate
drifting plates. The separation of two plates creates a fracture in the
earth’s crust and the appearance of a new ocean. The meeting of
two plates, on the other hand, causes new reliefs due both to folding
of the rocky layers forcing on each other and the creation of volcanos.The
Atlantic ocean started opening up over 200 million years ago, and Europe
and Africa get further from the Americas by a few inches per year. This
motion can be compared to that of a conveyor belt, the solid earth crust
being the belt moving on fused lava. As the Atlantic plate reaches the
Antilles, it hits against, and slides under the Caribbean micro-plate,
this is called an area of subduction.
All along these plates’ borders, the solid rock ocean floor go
down deep and melt into lava. Through fractures in the earth’s crust,
called faults, the lava gets back to the surface and create volcanos.
This is how the Caribbean Arc islands were created as an archipelago indicating
the junction of two plates. From this process appeared the island of St
Martin about 17 million years ago. The lava coming to the surface hardened
quickly as they cooled down and produced massive volcanic rock, such as
basalt, andesite and dacite. These rock contain small size minerals, some
invisible to the naked eye.
The magmatic chamber where the lava forms in the depths has also partly
come to the surface through the fault, but much slower, cooling down slowly
and thus permitting the formation of crystals. These crystalline rocks
found on the surface are called quartz diorite. They are commonly found
in the area of Grand Case and Cul-de-Sac shaped as large, eroded balls.
The mass of quartz diorite has caused the rise and folding of rocks that
had settled at the bottom of the ocean. The tremendous pressure exerted
by the different rocks against each other caused the formation of new
minerals and metamorphic rocks. These rocks, which had been 12,000 ft.
deep had emerged from the water. They are made of plankton debris whose
skeletons accumulated for millions of years and aggregated. They are known
as chert, radolarite and shellmarl., and they can be easily recognized,
because of their angular aspect and their appearance of piled up pates.
The emergence of St Martin allowed the development of coral reefs, which
were only waiting for lesser ocean depth and a hard substrate to start
developing gigantic underwater calcareous plateaus. Due to faults or a
decrease in sea level, these plateaus emerged and produced what is now
the Lowlands, Anguilla and Tintamarre whose rocks sometimes give out fossils
of sea creatures..
These rocks are the origin of the carved cliffs at Cupecoy and Plum Bay.
Tropical rains sometimes dissolved them, creating caves which were exploited
n the last century for extraction of phosphates from guano produced by
birds and bats. For a few hundred thousand years, wave, tides and wind
action have eroded the present-day underwater reefs, producing billions
of calcareous particles which now form the sand of our beaches. Shore
movements have created sand banks between the hard rock masses, isolating
marshes and lagoons behind the beaches. Thses lagoons gather at their
bottom the clay washed off the hills by rain.
Thus, St Martin, like most Caribbean islands, presents a large variety
of rocks and minerals of various origins, metamorphic, volcanic or sedimentary,
which were exploited, at one time or another, by its inhabitants.
C. HENOCQ
Christopher Colombus and St. Martin
Christopher Columbus never set foot on Saint Martin. On his second voyage,
which started on September 25, 1493, Columbus sailed across the Atlantic
Ocean in 21 days with a fleet of 17 ships, carrying about 1000 colonists,
all men, to the New World. The fleet reached the West Indies on November
3, 1493 at an island which Columbus named Mariagalante, situated off the
south coast of Guadeloupe. From there, Columbus sailed () north in the
direction of Puerto Rico and Hispaniola.
According to Columbus's doctor, Diego Alvarez Chanca, who kept the ship’s
log during the trip, it appears that on November 11, 1493 the fleet was
anchored at Redonda, a small island situated to the south of Nevis. The
next morning Tuesday, November 12, 1493 Columbus sailed past an island
which he named San Martin. It was Nevis, according to a 1500 World Map,
drawn by one of Columbus's voyage companions Juan de la Cosa, who had
gathered the information to draw this first map of the Western Hemisphere
during the trip.
On Wednesday November 13, 1493 Columbus saw another island which he named
Gorda. It was St. Christopher's or St. Kitts. Once past St. Kitts, Columbus
must have seen St. Eustatius which he called Santa Maria de la Nieve,
a name which was later passed to Nevis. Saba was named San Christobal,
a name which was later passed to St. Kitts.
We know now that Columbus may have sighted this island but it was not
clearly distinguished. His doctor's record of the voyage did not mention
anything about it, and Juan de la Cosa did not draw an island here on
his first World Map of 1500.
The island appeared for the first time on a map dated 1516, the so-called
Reinel map, under the name Sam Mtim. The Reinels, Father Pedro Reinel
and son Jorge Reinel, worked in Spain and were accomplished map and globe
makers. The map in question mentioning Sam Mtim is considered to be one
of the best maps of the Caribbean area. It is also known as the Carta
Atlantica.
The Spaniards who were the first Europeans to claim ownership of this
island, referred to it as San Martin. Coincidentally, after Spain abandoned
the island, in 1648, it was shared between the Dutch and the French, and
this partition was sealed in a Treaty dated March 23, 1648.
It was probably from then on that the island has been associated with
the patron saint Saint Martin of Tours. The first catholic church of the
island, situated in French Quarter as early as the end of the 17th century,
was dedicated to Saint Martin. Later on, the catholic church in Great
Bay was also dedicated to Saint Martin of Tours.
Saint Martin of Tours lived in the 4th century and was bishop of Tours
in France. He became famous for sharing his cloak with a beggar who was
barely dressed. Thereupon Christ appeared to him dressed in a piece of
the cloak.
It was in 1936 that the Dutch side officially adopted the Dutch spelling
Sint Maarten.
Daniella JEFFRY
The 1648 Treaty of Concordia
In 1624, centuries after the island’s discovery, the Dutch, in search
of salt () after the closing of Araya in Brazil, visited the West Indies.
In 1627 the West India Company sent two ships to inspect the salt pans
in Saint Martin. In 1629, 14 Frenchmen, driven out of St. Kitts, set foot
in what is now the French Quarter area. From 1631 to 1633 a group of Dutch
people together with 40 Africans picked salt in the Great Salt Pond in
Great Bay until they were driven out by the Spaniards. They built a fort
at Little Bay and were not yet aware that a small colony of Frenchmen
lived in the northeast of the island. From 1638 to 1648 the Spaniards
regained control of the island, during which period a mulatto called Sebastiano
lived in a hut outside the Spanish military camp at Fort Amsterdam.
It is recorded that Spaniards came from Puerto Rico with laborers from
the settlement there to destroy the entire fort on Saint Martin which
they could not afford to maintain. Among the laborers from Puerto Rico
were Fichot and two other Frenchmen who decided to run away into the bush
and wait there until the Spaniards left. Meanwhile, they met with a mulatto,
probably Sebastiano, who joined them. When they reached () the seashore,
they found five Dutchmen who had also run away. They talked and agreed
to inform their nearest respective governors that the Spaniards had abandoned
the island.
St. Eustatius was the nearest island, so the five Dutchmen offered to
go over there to inform their governor and they promised the Frenchmen
they would go to St. Kitts the following day to inform the French governor,
General de Poincy. The five Frenchmen remained on the island to guard
it until the return of the Dutchmen. Immediately, Abraham Andriensen,
the Governor of St. Eustatius commissioned Captain Major Martin Thomas
to take possession of the island as Governor of Saint Martin on February
14, 1648.
As Fichot got no news from Governor de Poincy of St. Kitts, he realized
that the Dutch messengers had not notified the French governor, so he
took the first opportunity to do so since he felt that the French had
as much claim to the island as the Dutch. As soon as Governor de Poincy
heard the news, he dispatched De la Tour with 30 men, but the Dutchmen
on the island refused to let one single man come ashore, claiming that
they had been commissioned by their governor in St. Eustatius to occupy
the island since, according to them and overlooking the fact that Sebastiano
was living on the island, it was not inhabited and the first comer was
the owner.
De la Tour returned to St. Kitts with a copy of the Dutch governor's commission
stating that the Dutch were the only masters of the island. De Poincy
then reinforced his men and sent back 300 soldiers to fight the Dutch
and settle down. De Lonvilliers was given a written ordinance dated March
16, 1648.
On March 17, 1648 Robert de Lonvilliers, anchored off the shore of Great
Bay, ordered one of his officers to go to the Dutch governor to inform
him of their ordinance to occupy the island. The Dutch were warned to
accept it peacefully or the island would be taken by force. Governor Martin
Thomas had to allow them to come ashore.
A few days later, on March 23, 1648 the officers of both nations gathered
on a hill, which was to be called Poincy's Heights or Concord Mount, and
reached an agreement which is known as the Partition Treaty.
In 1756 and 1764 the demarcation line was more clearly defined, and in
1772 Jan de Windt, Jr., Commander of St. Eustatius, received a letter
from the Board of the Netherlands West India Company asking him to clearly
mark the boundaries in Saint Martin. A dry stone wall was built by the
black laborers to mark the frontier between the two sides. This wall can
still be seen at the border marker between Marigot and Cole Bay.
Although at various times between 1672 and 1801 during periods of instability,
both European nations repeatedly violated this treaty, the people of this
island were able to weave close cultural and historical ties. Consequently,
the people are the permanent binding factor that has made Saint Martin
what it is today: an island of two nations but one people, one culture,
one language, one history.
Upload the Text of the Treaty
Economic Interests Salt and Agriculture
The history of the island of Saint Martin is intimately linked with the
story of salt. The first inhabitants, the Amerindians or Smarindians,
called it Soualiga, the 'Land of Salt' or Oualichi, the land of women.
The Dutch were attracted to the salt island essentially because of their
need for salt for their herring industry. It was also used in the butter
and cheese industry of Holland and for curing victuals for use on long
voyages. During the 17th and 18th centuries, their main interest in Saint
Martin was in salt and trade, as well as in cotton and sugar.
The island had 3 large salt pans capable of supplying 400 boat loads of
salt per year. The largest salt basin was located in the Great Salt Pond.
However, the island had no fresh water, and so was not an ideal place
for a permanent colony. Drinking water was obtained from St. Kitts. The
first Dutch colonies settled at Great Bay where they picked salt for two
years from 1631 to 1633. Salt was in great demand in Holland, and in 1631
more than 90 ships loaded salt there. In 1632, 100 ships loaded salt and
there was still enough salt for 300 ships per year. When the French settlers
noticed the presence of the Dutch, they also began to ship their production
of tobacco and salt through Great Bay.
The exploitation of salt and the development of agriculture were motivated
entirely by the needs of the European colonial countries
1629 – 1648 : The Tobacco Era
Agriculture started as early as 1629 when the first 14 Frenchmen fleeing
from St. Kitts settled in the northeast of the island in the area known
as French Quarter. They started to grow tobacco there, and they also picked
salt in the area where Grand-Case is now situated, quite unnoticed by
the Spaniards. It is believed that the first French settlers never left
the island. Tobacco was grown on both sides of the island and it is reported
that Saint Martin produced more of it that any neighboring island. Tobacco
was exported to the Netherlands, the Baltic countries, and Scandinavia.
In 1658 the island population numbered only 300 people.
1648-1786 : The Cotton Era
Another short-lived agricultural activity was the growing of a shrub for
its blue dye called indigo. There were 22 indigo gardens on the French
side. No record is given of its production on the Dutch side. This dye
was in great demand in Europe for the military and naval garment industry.
In 1697 there were still 20 indigo gardens. The first settlers planted
all kinds of food produce, and raised fowl and cattle, which were sold
to St. Kitts. They lived from their garden produce and from fishing.
Cotton also started to be grown around the same period and, after 1700,
it became the most important crop until it was supplanted by sugar cane
in the 1780s. However it did not entirely disappear. Cotton was grown
in Marigot, Colombier, French Quarter, Dutch Cul de Sac and the Bottom
Lands.
An official report from the French side states the following:
In 1772 there were 11 sugar mills (7 in Marigot and 4 in Colombier).
In 1775 there were 17 sugar mills. The largest plantation, which was owned
by Jacob Gumbs in Marigot, had 31 slaves. Both large and small plantations
were mostly devoted to cotton and food crops, such as cassava, sweet potato,
tania seed, yam, pigeon peas, and banana.
In Grand-Case there was 1 sugar plantation in 1772, and 2 in 1775. In
1772 there was a total of 31 plantations in Grand-Case, 27 in Marigot,
27 in Colombier, and 24 in French Quarter. However, there was no sugar
plantation in French Quarter.
On the Dutch side there were 90 to 95 cotton and food plantations, and
only 35 to 40 small sugar plantations.
1786-1848 : The Sugar Era
The introduction of sugar cane took place as early as 1763, and until
1769 there were only 2 sugar mills on the French side. By 1784 an official
report numbered 23 sugar mills, and in 1786 sugar cane was the main resource
on the French side. From then on, there was a rapid growth of the number
of black people who were imported as slaves. In 1786 there were 24 sugar
mills and 2572 blacks while the number of whites had decreased to 431.
Ten years earlier, in 1776, there were only 772 blacks on the French side.
On the Dutch side at the same period – 1775 – there were 3500
blacks and 650 whites. Black people were more numerous there because of
the salt picking which had always been the major activity of the Dutch
side. Consequently, from the 1770s on, Saint Martin became a predominantly
black island.
Most sugar plantations were located on the French side. In 1786, 2250
acres were planted with sugar cane representing 65.8% of the cultivated
land. 650 acres were planted with food crops, and 450 acres with cotton.
There were 35 sugar mills. In 1818 there were still 32 sugar mills and
2500 acres were planted with sugar cane representing 80.9% of the cultivated
land, 415 acres were planted with food crops, and 80 acres with cotton.
Commander John Philips, who was in office from 1735 to 1746 – after
whom Philipsburg was named – put William Zagers in charge of sugar
plantations and subsequently plantation activities expanded considerably
on the Dutch side. Zagers had his own plantation called Industry in Dutch
Cul de Sac where most plantations were situated. Others were located at
Upper and Lower Prince's Quarter, Cole Bay, and Little Bay. In 1789 the
Dutch side had 92 plantations, 35 of which grew sugar as their main crop.
After 1800, because of political instability, the number of sugar plantations
decreased, and in 1818 there were only 23 sugar mills on the Dutch side.
In 1829 the French side produced 2 200 000 lbs of sugar and the Dutch
side produced 330 000 lbs of sugar.
Sugar was exported mainly to North America, the French colonies and France,
and rum was exported to Guadeloupe. From 1775 to 1850, some 75 years,
Saint Martin was a true sugar island and the French side exceeded the
Dutch side by far. Most sugar plantations were situated in Marigot and
Colombier. Cotton plantations were located in the dry parts (Grand-Case,
French Quarter) and the food crop plantations were scattered on the hill
slopes and were called "grounds".
In 1847 there were 32 plantations on the French side of which 19, in Marigot,
Colombier, Mount Vernon, and Orleans exported sugar; 14 exported rum;
13 exported molasses; and 19 exported cotton. An official report in the
year 1847 indicated that these products were exported to Guadeloupe, together
with 1227 cows, 180 horses, 80 donkeys, 42 mules, 2260 sheep, 1029 goats,
and 685 pigs.
The same report stated that other products, such as arrowroot starch,
fresh butter, the bark of the gum tree and maby, door mats made from dried
banana leaves, and corn were the main resources from which the blacks
gathered their revenues. They sold these products or exchanged them for
products they needed. Arrowroot starch was sold on the Dutch side as it
was scarce there, but the other products made little profit when sold
locally since the blacks from the Dutch side had the same products. Arrowroot
starch was also exported to St. Thomas and to Guadeloupe, where it was
more expensive than the local product.
The last sugar mill stopped its activity in 1895.
Daniella JEFFRY
The Inhabitants of St Martin
1493 -1648 : The Spanish period
There was no Carib settlement on the island during this period, but it
is inferred that the Caribs came now and again. In 1624 it is mentioned
in a report that there were no Amerindians nor Spaniards, the island was
a real "no man's land", a refuge for numerous English, Dutch,
Irish, and French seafarers scouring the Caribbean sea.
In 1624, fourteen Frenchmen found refuge in the northeastern part of
the island where they produced tobacco and picked salt after being chased
from St. Kitts. In 1631 a group of Dutch people together with 40 blacks
picked salt in the Great Bay area, and were chased by the Spaniards in
1633.
Although the island was officially in the hands of the King of Spain
since 1493, the first Spanish settlement only lasted 10 years from 1638
to 1648. Spaniards built a fort and a garrison, and settled in the south
part of the island. They abandoned the island in 1648 and brought back
unskilled workers from Puerto Rico to destroy the fort.
During those 155 years of Spanish occupation, nothing eventful took place
on the island.
1648-1764 : The colonial wars
After the signing of the Partition Treaty on March 23, 1648, the French
Governor of St. Kitts bought St. Martin, St. Barths and a few other islands
in 1651 for the Order of Malta, a religious and military order, also called
Order of St. John of Jerusalem.
No report was made of the population during the first two years of French
settlement, but according to Historian Father Du Tertre, there were 150
French people under Mr. De Poincy and 300 under Mr. de Salles, that is
from 1651 to 1665.
The island suffered ruin and desolation during the French colonial wars
on sea, which considerably hindered the settlement up to 1764.
1672-1678 : The Dutch War. Saint-Martin was occupied by the English.
The French took back the island at the Nimegue Peace in 1678, although
they had no means of insuring its defense.
1687-1697 : The Augsbourg League War. That is the reason why in 1689
the inhabitants of St. Martin were evacuated to St. Kitts when the French
and the English waged war in the Caribbean sea during the Augsbourg League
war. In 1687 there were 720 whites, 278 blacks and 1 free Carib They did
not stay there long as the English took over St. Kitts in 1690 and they
had to come back to their island.
St. Kitts was given back to France in 1697 at the Ryswick Peace, but was
taken back by the English in 1702.
1701-1713 : The Spanish Succession War. In 1703, the Dutch Governor in
St. Eustatius chased the French from St. Martin. The entire island was
thus occupied by the Dutch until 1706 when the northern side was conquered
once more by a French expeditionary corps.
Meanwhile in August 6, 1704 a royal ordinance confirmed the "50 pas
du Roy" (a strip of land bordering the seashore of 81.20 meters wide)
in the French colonies of America for purposes of military security and
coastal defense. But St. Martin was not under French rule and this ordinance
was never implemented. All concessions granted were bound to the seashore
and were private property.
1706-1744: Period of calm. St. Martin was momentarily stable although
France had to give up St. Kitts to the English in 1713, thus the security
of the island was threatened.
1740-1748 : The Austrian Succession War. St. Martin was taken back by
a small English detachment coming from Anguilla. The French took refuge
in the Dutch side. They were given over to the enemy who ransacked their
properties.
After each war, the settlers from the Dutch side and those from the English
island of Anguilla as well had thatched-huts built for their slaves on
the French side and took over land for cultivation.
St. Kitts was given over to France in 1748 at Aix-la-Chapelle Treaty.
1756-1763 : The Seven Year War. St. Martin was again occupied by the
English of Anguilla from 1744 to 1764. Although St. Martin nor St. Barths
was mentioned in the Treaty of Paris in 1763, the government of Guadeloupe
still claimed these islands from the English of Anguilla.
At that time, the Dutch governor offered the Administrator in Martinique
to buy the French side for one hundred thousand piastres, but the governor
of Guadeloupe asked the English to give back the island of St. Martin,
which they did with no difficulty.
1764-1848:Population growth and beginning of paid labor
During the previous period, St. Martin was successively administered
by
- The Company of St. Kitts from 1635 to 1636
- The Company of the Isles of America, from 1636 to 1651
- The Company of Malta from 1651 to 1674
- The Royal Domain in France and rattached to the government of Guadeloupe
In 1674, even though St. Martin was rattached to the government of Guadeloupe,
the authority of Guadeloupe was hardly felt. Because of the war devastations,
there was no garrison on the island, nor any commander from 1713 to 1763,
when Mr. Descoudrelles, a very dynamic commander was appointed to St.
Martin and St. Barthelemy directly by the royal court.
In 1764 there were 350 blacks, 40 whites among whom 10 or 11 French or
from French descent, the others were Irish, Italian, Dutch, and English.The
white and black population increased considerably up to 1786. In 1766
there were 772 blacks, which means that the black population doubled in
two years, and the white population increased sixfold, passing thus from
40 to 251. It reached 431 in 1786, three years before the French revolution,
then went down to 300 at the turn of the century (1800).
In the meantime, the black population gradually increased passing from
2 572 in 1786 to 2 940 in 1818. By 1848, there were about 3 000 blacks
and 300 whites, the whites formed 10% of the total population. When slavery
was abolished in 1848, there was no longer any racial distinction in population
statistics.
The prosperity of this period was partly due to the dynamic Governor
Descoudrelles who had the great idea to grant concessions to the foreigners
more numerous on the island. He was ordered by the Governor of Guadeloupe,
Knight of Bourlamaque, to only grant concessions to those foreigners who
had owned property in St. Martin under the French before the Seven Year
War.
The increase in population is directly related to the increase in agricultural
development, favored by fertile soils in Marigot, Colombier, French Quarter,
and Dutch Cul de Sac which enabled the development of the sugar-mills,
the exploitation of the salt ponds of Grand-Case, Chevrise, and Orleans,
the raising of livestock, the cultivation of cotton, and more essentially
the free labor of the black people. Without them, this economic development
would not have been possible.
The French failed in their attempt to settle in St. Martin. At the signing
of the Treaty of Paris in 1763 when France had to give over some Caribbean
islands to England (St. Lucia, Dominica, St. Vincent, The Grenadines),
the French settlers from those islands, increased momentarily the white
population, but without slaves, they could not work. The custom was that
when settlers were chased from an island, the slaves remained in the possession
of the new settlers. This was also the case when St. Martin changed hands
from French to English or Dutch, the permanent element on the island was
always the black people who had no civil status. Yet, as human beings
they can be considered as the stable element in the population growth.
In an official report dated October 1764, Descoudrelles specifically
stated:
Nearly all of them [French settlers] could not afford to provide for
their first necessities. I was therefore obliged to advance them money
which I lost for the most part, because most of them left without having
been able to work.
Commander Descoudrelles granted concessions to the English-speaking planters
as they form the essential part of the population with the black people.
They had to pay a tax of 1 piastre gourd for each square of land bought
and 1 piastre gourd for each laborer from 14 to 60 years old. The rule
was that all foreign landowners should swear allegiance to the King of
France and present a detailed report of their possessions to the Royal
Domain. Besides, the small quantity of French on the island is also due
to the fact that after each war, the English ransacked and burnt everything
down before chasing them. So they never felt secure there.
In 1769, the English and Dutch owned the greater part of the land. There
were 2 sugar plantations on which 350 blacks worked as free laborers.
During one of his inspection to St. Martin in 1769 the governor of Guadeloupe,
Count d'Ennery, decided to grant more concessions to foreigners in order
to develop the French side. Many planters who were established on the
Dutch side were English planters from Anguilla, so they took advantage
of the opportunity to increase their possessions by accepting those concessions,
and therefore owning property on the French side. Consequently, the English
planters of Anguilla owned land on French and Dutch St. Martin and their
black laborers worked on both sides when it was necessary. Those planters
from the Dutch side also manifested solidarity with the few French people
who had come without any laborers by passing them over some laborers from
their plantations. This is how St. Martin was established with a black
and white population speaking English on both sides of the island.
The division of land was quite fair: no large estate and the possibility
for Black people to exploit their plot of land for their livelihood on
Saturdays. In fact, it was a custom among the Dutch to allow the black
people to cultivate a plot of land to provide for their family. This custom
was largely applied on the Dutch side, which explained why most black
people were the owners of their plots of land.
Around 1778, the English took back possession of St. Martin and on February
25, 1779 an agreement or capitulation was reached between the Knight of
Troleng Durumain, Captain of the Lively, a frigate of the King of France,
and the honorable John Fahie, president of the French side for Her Majesty,
King of England. The fort, batteries and warehouses were to be handed
over to Mr. Duzant, major of the milicia, who was appointed Commander
of the French side for the King of France until the arrival of another
Commander appointed by the Generals of the French Windward Islands of
America. The oath of allegiance paid to the King of England by the planters
were lifted.
In 1789, St. Martin had a governor, a fort which was built in 1767, and
a milicia formed by the inhabitants to execute the governor's orders and
insure police and security services. It was a military type of government
without a garrison.
In 1844 the practice of paying the black people for their services was
also initiated by Navy Commander François Perrinon, a mulatto from
Martinique He had acquired the concession of the salt ponds in St. Martin,
paid both slaves and free blacks to work in the salt-picking industry.
He did not use any form of corporal punishment, treated his workers as
human beings and regularly paid them their wages. In his History of Slavery
during the last two years (Book II), Victor Schoelcher reported the following
comments :
This meaningful fact, "the impact of which some would vainly try
to destroy by saying it is an exception, already demonstrates, Mr. Perrinon
said, that with some goodwill the settlers, after the emancipation of
slaves, would find free blacks to cultivate their plantations, if they
are willing to give them fair wages, and most importantly if they treat
them with respect.
This testimony reflects the kind of labor relations which already existed
on the salt ponds because of François Auguste Perrinon, before
the official abolition of slavery in 1848.
Daniella JEFFRY
The French Revolutionary Period in St Martin
May 6, 1790 : The March on Great Bay
Commander Salomon Gibbes of the Dutch side was in office until January
1790 when he was forced to resign by the Netherlands West India Company.
On February 12, 1790 Dr Willem Rink, a Dutch lawyer, was appointed Commander
in his place, but he only took office on June 10, 1790. Meanwhile, about
one month earlier on May 6, an incident occurred in Great Bay.
A Frenchman, Barthelemy Curet, the Secretary-Registrar of the French
side was locked up because he was in debt with a businessman of Great
Bay, Mr. Runnels. On the following day, May 7, a mob of 20 to 25 people,
among whom were a few soldiers, marched from Marigot to Great Bay with
flying colors and drums beating in order to deliver to Commander Gibbes,
who was still on duty, a letter from the French Commander Descoudrelles.This
letter was requesting that Barthelemy Curet be set free. However, Commander
Descoudrelles had advised the messengers to wait after the delivery of
the letter, so that Commander Gibbes could call a Council meeting to decide
upon the matter.Things happened quite differently. Quickly after delivering
the letter, the mob walked from Commander Gibbes's house where his office
was located, to the jail. They took out Curet, together with another prisoner
and they all marched back triumphantly to Marigot.
There were two jails, one at Fort Amsterdam and the other one in Great
Bay, both in bad condition, with no permanent guard, which made it easy
for the mob to rescue Curet.
This incident, however, was immediately condemned by the French Commander.
The major of the milicia, together with some 30 residents including Curet,
signed a letter of apology for the incident.
This letter dated May 28, 1790 stated that the incident was motivated
by the revolutionary turmoil stirring up the minds in the entire French
Empire. They promised to release to the Dutch a Mr. Andrew Weare who was
imprisoned in Marigot. They recommended that Barthelemy Curet settle the
dispute by making arrangements to reimburse his debt to Mr. Runnels. They
finally expressed the wish that the Commissaries of Guadeloupe should
seal this peace with a written agreement in order to put an end to the
division between the two sides.
This meeting took place in the Catholic Church of Marigot.
New attempt to purchase the French side
The Dutch colonies were still owned by the Netherlands West India Company
until the end of December 1791, when the company was dissolved. So the
States General of the Netherlands acquired the islands. The economic situation
of the Dutch side was quite favorable. The 1789/1790 salt harvest enabled
the government to collect a tax of 3 pennies per barrel of salt exported.
Governor Rink was able to pay all public debts immediately.
In 1790 Governor Rink saw the need for locally born persons to be trained
as administrators to fill in the positions in government and the administration
of justice, so he requested a capable teacher who knew both Dutch and
English, and in 1791 the first teacher Andries Vis came from Amsterdam.
In those days, the Dutch side had already a well structured system of
administration, much more advanced than the French side, and it also had
a garrison of 250 men. The population was larger, over 600 whites and
3 500 blacks.
Civil and criminal cases were judged by a Council composed of the Governor,
the secretary, the Civil Captain, and six Council members. A Court Marshall
implemented the sentences pronounced by such a court. All offenses were
punished with fines, which constituted part of the income of the governor.
When these fines exceeded a certain amount, they had to be decided by
the Council.
Most planters were English and the English language and customs were common
on the island. The influence of the Dutch government was hardly felt,
and the planters felt offended when they were referred to as Dutch. There
were only two major towns, Great Bay with about 350 houses and Simpsonbay
with about 90 houses, most of them inhabited by fishermen. The name Philipsburg
was only used sometimes in legal or administrative documents.
The Simpsonbay Lagoon was the commercial link between the Dutch and
French sides. It did not produce any salt because of communication with
the sea. It was a very convenient thoroughfare for those merchants who
had their places of business along its banks. It also served as a refuge
for boats.
The French side was particularly coveted by the English of Anguilla and
by the officials of the Dutch side. The many invasions suffered by the
unprotected French side were significant of the desires of the English
and the Dutch to own that side. The neglect of that side by the French,
and its defenselessness had made it a prey for its neighbors.
Already in 1963, after the Treaty of Paris, the governor of St. Eustatius
had made a proposal to Mr de la Rivière, Administrator of Martinique,
requesting him to facilitate his purchase of the French side. He was offering
100 000 piastres in his personal name with some other associates, and
not in the name of the Netherlands West India Company. Later on, he added
10 000 piastres, but the offer was not given any consideration.
In those days, the French side was of no interest to the government
of Guadeloupe, whereas the Dutch side was of great interest to the Netherlands
West India Company, because it needed to expand its possessions due to
the prosperous trade of St. Eustatius. In fact, the Dutch possessions
of Saba and St. Eustatius were known for their trading facilities in time
of war, and all the land was already conceded in those colonies.
In time of peace, the numerous merchants and traders of St. Eustatius
had nothing to do, so the purchase of the French side by Dutch buyers
would have enabled them to double their capital, only with the sale of
land on the French side - which was of better quality than the Dutch side
- to the traders.
With these speculations in mind, the government of Guadeloupe did not
honor the purchase offer, considering that the price was too low, compared
to the enormous profit that the purchasers would have derived from it
later on.
One of the reasons why the government of Guadeloupe would have sold the
French side if the offer was acceptable was the tough trade competition
for St. Martin created by St. Eustatius in time of peace. And in time
of war, the fact that they could not afford proper defence for St. Martin
in the form of a permanent garrison and a properly built fort. Furthermore,
the French islands were too distant to provide St. Martin with food and
rescue it from the enemy.
The Seven Year War (1756-1763) had proved that France could not keep the
two possessions of St. Martin and St. Barths. In fact, St. arths was sold
to the King of Sweden in 1784. The English invasions constituted a serious
threat for the French side, due to the proximity of St. Eustatius and
the numerous resources that it provided to the Windward Islands in time
of war. The French had rather cede the French side to the States General
than to the English, in exchange for a substantial indemnity.
Another reason was that the government of Guadeloupe did not want to
spend money to establish a milicia in order to defend a small group of
foreign planters. The only paid official was the Commander, and the planters
could hardly maintain a priest for the two islands.
By 1790 no decision was made to sell the French side, since most of the
land was conceded and sold, and the profit would go to the landowners.
The French Revolutionaries : 1493-1802
In 1793, the Dutch were particularly concerned about the events in Paris
and the possible invasion of the French part by the French revolutionaries,
which would threaten also their security. Taking advantage of the state
of war between France and the Netherlands, the 28 year old Lieutenant
of Civil Defence, Abraham Heyliger, unaware to the Captain of Civil Defence,
his superior, and to Commander Rink, secretly invaded Marigot together
with Engle James Richardson, Johan Willem Worm, and 19 armed burghers
in the night of May 18 and 19, after walking through the hills. They took
possession of Fort St. Louis, at sunrise hoisted the Dutch flag, and named
the fort Willem Frederick, whose father became King Willem I.
Astonished, Commander Rink and the Captain of Civil Defence, had to accept
and support the move. Together with some burghers, military men and free
colored men they all walked to Marigot, but De Durat had already surrendered
on condition that everything would remain as it was. The terms of the
surrender were sealed in a document signed by De Durat and 36 burghers.
De Durat surrendered in order to strenghten his position against the French
revolutionaries. Apparently De Durat was a royalist and feared the invasion
of the revolultionaries, already in Guadeloupe.
Rink took possession of the French part in the name of the States General
of the Netherlands without annexing it and De Durat swore allegiance to
this authority, together with 116 persons. The French part remained administratively
separate from the Dutch part but Rink appointed a commander and two commissioners
in Marigot.
The Liberty Tree
In 1795 the United Provinces of the Netherlands became a satellite state
of France, the Batavian Republic, so the authorities of Guadeloupe claimed
back the French part from the Dutch. Rink withdrew his occupation on Sunday,
April 5, 1795. Immediately after, on April 29, 1795 the revolutionaries
arrived from Guadeloupe.
La Bruyere was appointed to the post of administrator of the French part
and Conseil, a Navy officer, to the post of military commander by Victor
Hugues stationed in Guadeloupe. They confiscated the properties of 21
out of 35 English planters and 16 Frenchmen, who were deported to Guadeloupe.
They proclaimed that all slaves were free. In 1798 under the Directory
slavery was restored.
They also occupied the Dutch part and planted the liberty tree in front
of the Courthouse that also served as Town Hall. The French revolutionaries
were in control of both sides until 1801.
Repeated English invasions : 1801 1814
Six years later, on March 24, 1801, 3 300 English men landed unopposed
on the beach at Little Bay. The French had built a fort with 2 guns on
the hill (Fort Hill) in 1795 which they called Bel-Air, in order to control
both Little Bay and Great Bay. However, the fort was too high and the
range of the guns fell into the sea beyond the British troops. The French
revolutionaries withdrew and Rink went to the Netherlands
One year later at the Treaty of Amiens in 1802, France got back the French
part. The English left the island on December 1, 1802, and Rink, having
returned from the Netherlands, accepted the post of governor, with a salary,
and was granted the rank of Lieutenant.
In May 1808, 200 Englishmen invaded the French part through Grand Case
and Marigot and with the help of the Dutch, in accordance with article
7 of the 1648 Treaty, they were able to put up a good defence.
In 1810, the English occupied St. Martin and Guadeloupe once again until
1814.
During this period of English and Dutch repeated occupation, of battles,
and devastation, only the French colonists had to flee and would come
back afterwards. The slaves remained on the island at the service of the
conquering nation, Dutch or English.
Daniella JEFFRY |